Nicola will guide you through the experience of smelling, tasting and eating olive oil on a variety of “bruschetta” to understand which oil goes on which food and with which wine.
A special experience that will allow you to discover the secrets of a traditional activity, the mussel-farming, and to taste a delicious dish with fresh harvested seafood.
On board of your kayak, enjoy the impressive scenery of sunset when the sea is less crowded, and everything is quieter.
For those interested in fishing we offer a very special experience: a tour with a local fisherman of Monterosso, with his traditional fishing boat
A wonderful experience to explore the coast of the Cinque Terre and the Gulf of the poets from another perspective!
In this laboratory you will have the chance to learn how to make the pesto sauce with your own hands following the tradition.
You will leaarn how to make the traditional pesto sauce, with the use of the mortar, discovering its ingredients and history.
Discover the viticulture traditions of Manarola with Alessandro, a young winemaker native of this beautiful village of Cinque Terre.
8 days of trekking, kayaking, snorkeling, visiting Genoa and the small fishermen villages, cooking class and local products tasting, enjoying beautiful views and the sea.
4 days of trekking, kayaking, snorkeling and relaxing in Portofino National Park
6 days self guided trek around the beautiful paths and enjoying the unforgettable landscapes
3 days and 3 different experiences - canyoning, iron way and rock climbing
The tasting consists of two different wines offering you a complete new gustatory experience – very natural wines! Andrea will explain you his wine growing methods – respecting the vineyard and the earth, without the use of chemical products.